Most Famous Original Foods of Riau You Must Taste
Some things are generally sought after by tourists during a visit to the city of Pekanbaru. The first thing that is most sought after is Batik Riau. Batik Riau is popular among travelers due to the famous Malai motives that are unique and beautiful. Besides that, the tourists usually search for sites in Pekanbaru, Pekanbaru culinary place, Pekanbaru spa, and Riau’s specialty food. Include one more mandatory and very unique food to try is the Pekanbaru’s Durian fruit. Well, If you are interested in information about the Riau / Malay’s original food, then you should read the following article.
- Catfish/Patin Stew
Patin fish curry is one of the original food icons of Riau that’s quite famous. Pekanbaru city’s presence flanked by four lanes of rivers. Rokan River, Siak, Sungai Kampar and Indragiri River. This condition allows Pekanbaru to get an abundant amount of catfish. Catfish goulash specialness lies in the yellow broth with pieces of a giant catfish. The fish meat is low in cholesterol. It is tender and tasteful, mainly if the marinade penetrates the flesh. Aroma cooking was capable of enticing whoever is nearby.
- Smoked fish slice
Riau’s next famous food is the smoked fish slice. Fish slice consists of a fish that comes from Riau. Collectors of these fish are a lot so that the supply of fish pieces for customers is maintained. You will find a great deal of fish processed from Asapan (smoked). If used as an additional side of a dish with spice, it can make it more delicious. The fish meat piece appeared distinctive and crisp. It is usually served with a spicy red sauce. This fish dish is still a culinary recommendation if you are exploring the Pekanbaru.
- Asam Pedas Baung
Baung is a fish that has high protein but low in fat. All these fish live in rivers or estuaries. Asam Pedas Baung cooked with spices like red peppers, lemongrass, ginger, nutmeg, turmeric leaf, other spices, and a Reddish broth. The meat is soft and chewy but still delicious. To taste Asam Pedas Baung, please visit Pondok Asam Pedas Baung that is located on the curb of a street.
- Roti Canai
Roti Canai a flat-shaped bread dish that is affected by Indian culture. The bread is found in the Malay nations like Malaysia, Singapore, and Indonesia, among which is in Riau. The bread is created with a thin dough that rises after it is folded and then baked with oil. Roti Canai is tender, very tasty, and yummy. Roti Canai is eaten with mutton or lamb and a curry-like dipping broth. The savory flavor is guaranteed to be embedded within our tongue.
- Mie Slime
This unique named food is a typical food of Riau. At first, you might felt bizarre when discovering it. You might think “How strange?” because the title of the food is known as “Mie Slime”. These noodles are well-known in Riau and Batam Islands. But at Pekanbaru, Riau, noodles with thick sauce have their fans. Food consisted of noodles boiled along with sprouts and are generally eaten with boiled eggs. These noodles are served with thick gravy made from sweet potatoes, peanuts and spices included. This is the precise reason that causes the food to be very popular. People like the elaborateness of the dish and make it as breakfast in the morning. If you are interested, please visit the site around Jl. Ahmad Yani Pekanbaru.
Tunjang soup is a recommended typical food of Riau. Tunjang soup is a soup consist of cow bones covered with thick flesh. Once the soup has been served on our dinner table, the smell is going to be strong. The meat is soft, easily removed from the bone. It appeared not as appealing but was actually a winner! Its spices and seasonings can be felt at the moment you taste the broth. But don’t worry, for those in “senior” age, you’ll be eating without having a hard time removing the meat from the bone to consume meat. If you are interested, the location of Soups Tunjang is at Jl. Pinang Pekanbaru.
Planning to visit Riau soon? Find out more about Riau and Indonesia by visiting Wonderful Indonesia